Got a bag of coffee from someone who asked for some roasting advice a while back so I'm brewing a pot of that now. There's also some cupping that needs to get done and a web site update that needs to get finished.
As an auto drip brew, there's some unpleasant mustiness to it and an overall deficiency in intensity, but as the coffee cools the more positive attributes become easier to pick out and match the description on the bag. Personally, I'd probably roast this a little darker and change up the profile timing to make the stuff I like about the coffee more obvious, though I get the sense that the machine this was roasted on has less of an ability to use unorthodox profiles this coffee would benefit from
Auto drip was not one of the recommended brewing methods for the coffee so I'll probably use the last of it on an aeropress which is on the recommended brewing method list.
