Last night I finished up a first play through of Deemo Reborn. Overall I enjoyed that. The puzzles were pretty easy for the most part and some of the ones that could have been less obvious provide alternative clues if you're attentive. The rhythm game sections didn't block me from making progress, though that likely will stop me from getting the platinum trophy. Haven't tried the VR mode yet.
It looks like I have a couple repeat attendees in my next class. I'm hoping that's more of someone in a company deciding that this was a useful training experience and sharing that with other people they work with and just re-using the same attendee information and not people failing to realize that they signed up for the same class twice. It's not uncommon for people to decide they want to re-take a class from me, but that's usually 4-12 months later, not 1 month later.
There's still a little time to get in on that. Participants in the US get a quarter pound each of 10 different roasts of the same coffee (5 different ending temperatures, 2 different roasting plans to get to each of those end points) plus a pound of the same coffee unroasted so the price is surprisingly low even if you just wanted to drink the coffees and had no interest in my lecture. (this is what sponsors are for, thanks Pacific Barista Series)
Today I'm roasting the coffees for my next online workshop. It's a smaller group this time so I'm doing smaller batches.
No estimate on when we might have the half gallon bottles back out for sale. I suspect they're all getting filled up with hand sanitizer.
Today we filled up the last of our quart chai concentrate bottles. Fortunately, our supplier has more of those available now, but still no half gallons and also no lids. On our last shipment we got lids for the backordered quart and half gallon bottles. Supply on the shelf is still pretty good, and the bottles are local so they get here fast, but it's possible that we could run out if people have a run on quarts. We still have the gallons out for sale which should help avoid that.
Author of Typica software for coffee roasters.