Coffee shipment arrived a couple days sooner than expected. Most of the bags this time are pretty plain, but we've got the coffee with the cool frog on the bag back now. Taking a shower break before I get to work on figuring out what I want to do with the new coffees. It's going to be a longer than expected day.
The two people most likely to do the baking at the shop are on vacation so I'm doing that today. One batch of scones might be a little off. I ate one to test it but part way through baking I looked at the timer and noticed that it wasn't running so had to just take my best guess at it. Cranberry bread is taking longer than the recipe indicates to get finished, but that's normal.
@mike The Ferengi time travel episode had people who were mistakenly identified as Australian, I think.
@wolf480pl @loke @cwebber I was mostly working out of field stations on stuff that didn't require much machete work (at one place I had a military escort who took care of that). Probably the most exhausting from my experience would have been just dealing with the elevation change hiking up out of Cana Field Station, but yeah, it's a harder hike than comparable elevation changes on coffee farms.
Printed out and made notes on a pile of reference materials for what I want to work on tomorrow. I won't finish that work tomorrow, but I have the rough shape of what I want to try first pretty much figured out and I can at least see if that idea is a horrible mistake before putting too much effort into it.
@cwebber The rainforests are, for the most part, not that dangerous. You aren't in the food chain, though that fear was exploited by the prison system on Coiba. If you got sent to that island you'd be put in a different camp depending on which gang you belonged to so people didn't try to escape much first because they were afraid of nature and second because they didn't want to accidentally end up in a rival gang's camp. (they were working on getting rid of the prison camps when I was there)
@cwebber Fun fact: the product labels for my coffee, tea, and chai concentrate are all made with XeLaTeX.
Decided to plug in the last version of the code written before going to sleep instead of testing out the intermediate version. I've gone from a choice of correct functioning at 100% of a core or excessive latency at 12% down to both fast and correct with the new code not profiling as significant and the fan not spinning up. I'll take the win.
There were a couple things about the new code that were bugging me so I reorganized it again. Pretty sure I've gotten it down to as correct and efficient as possible, but I still need to wait until I get into the shop to test that. Hoping to see much lower CPU utilization.
Author of Typica software for coffee roasters.